Cooking and Serving: Cook time: 30min – Vegan, Gluten free – 4 servings

Ingredients

Produce
• 1 cup Brown lentils
• 1 Chilli, Dry Red
• 1 Chilli, Green
• 1/2 tsp Chilli, Red Powder
• 1/4 cups Cilantro, Fresh Leaf
• 1 tsp Coriander, Powder
• 3 Cloves Garlic
• 1 tsp Ginger
• 1 Onion, Medium
• 1 Tomato, Medium
Condiments
• 1/2 tsp Mango powder/lime juice, Dry
Baking & Spices
• 1/2 tsp Garam masala, Powder
• 1 Salt according to the taste
• 1 tsp Turmeric, powder
Oils & Vinegars
• 1 tbsp Oil
Nuts & Seeds
• 1 tsp Cumin seeds
Liquids
• 3 cups Water

Description

A creamy filling and delicious lentil which uses just few ingredients takes very little time. Vegan glutenfree.