Vietnamese Stir Fried Macaroni with Beef (Nui Xao Bo)

Cooking and Serving: Cook time: 30min – 3 servings

Ingredients

Meat
• 1/4 lb Ground beef, lean
Produce
• 2 cloves Garlic
• 1 Green onion
• 1/4 Onion (diced; about 1/2 cup)
• 1/2 cup Peas, frozen
Canned Goods
• 2 tbsp Tomato paste
Condiments
• 1 tbsp Oyster sauce
• 2 tsp Soy sauce, low-sodium
Pasta & Grains
• 8 oz Elbow pasta
Baking & Spices
• 1 Salt and pepper
Oils & Vinegars
• 1/2 tbsp Cooking oil

Description

Nui Xao Bo, or Vietnamese Stir Fried Macaroni Pasta with Beef, is easy, delicious, and budgetfriendly. Made ground tomato paste, oyster sauce, soy sauce there’s no shortage of flavor here!