Cooking and Serving: Cook time: 2hr 30min – 10 servings

Ingredients

Produce
• 1 12-ounce package Berries, frozen mixed
• 2 qt Strawberries, fresh
Baking & Spices
• 1/4 cup Sugar
• 1 1/2 tsp Vanilla extract
Nuts & Seeds
• 1/3 cup Almonds, toasted
Dairy
• 1 pint Heavy cream
• 3 cups Whole milk
Desserts
• 1 5.1 ounce package Vanilla pudding, instant
Beer, Wine & Liquor
• 1/2 cup Sherry wine
Other
• 7 ounces lady fingers (crunchy (if using soft, see note below))

Description

This traditional English trifle is a layered dessert made with ladyfingers soaked sherry, fresh berries, vanilla pudding, and whipped cream. The combination of these flavors textures will blow you away!