Cooking and Serving: Cook time: 35min – 2 servings

Ingredients

Seafood
• 300 g Prawns / shrimp, whole
Produce
• 1 Coriander/cilantro
• 3 Garlic cloves
• 5 Kaffir lime, leaves
• 2 stalks Lemongrass
• 120 g Oyster mushrooms
• 1 Roma tomato, wedges
• 2 Thai or birdseye chillies
• 1/2 White onion, medium sized
Canned Goods
• 1/2 cup Chicken stock/broth, low sodium
• 1/3 cup Evaporated milk
Condiments
• 3 tbsp Fish sauce
• 3 tbsp Lime juice
• 1 1/2 tbsp Thai roasted chili sauce
Baking & Spices
• 1 1/2 cm Galangal
• 1 tsp Sugar
Liquids
• 3 cup Water

Description

Tom Yum soup (Tom Goong) everybody’s favourite Thai is easy to make and just as amazing you get Thailand! Choose clear OR Creamy Yum!