Cooking and Serving: Cook time: 1hr 40min – 1 serving

Ingredients

Refrigerated
• 3 Eggs, large
Baking & Spices
• 1 1/2 cups All-purpose flour, plain
• 1 tbsp Baking powder
• 1 cup Brown sugar, packed
• 1 cup Caster sugar / superfine sugar
• 1/2 cup Cocoa powder, unsweetened
• 400 g Dark chocolate block
• 1 tsp Salt
• 1 tbsp Vanilla essence
Drinks
• 1 tsp Instant coffee granules
Dairy
• 250 g Butter, unsalted
• 1 3/4 cup Milk
Other
• ¼ cup (63 mL) thickened (pouring) cream

Description

This highrise chocolate mud cake is the richest, fudgiest you’ll ever have. Top it all off with a silky ganache.