Cooking and Serving: Cook time: 30min – 8 servings

Ingredients

Meat
• 1 1/2 lb Chicken breast, boneless skinless
Produce
• 3 cups Baby spinach
• 3 Garlic cloves
Pasta & Grains
• 10 oz Short pasta, gluten-free
Baking & Spices
• 2 tbsp Gluten-free flour
• 2 tsp Italian seasoning
• 1 Kosher salt and ground pepper
Oils & Vinegars
• 2 tbsp Olive oil
• 8 oz Sun-dried tomatoes in oil
Dairy
• 3 cups 2% milk
• 1/2 cup Parmesan cheese

Description

Enjoy this Tuscan chicken pasta for lunch or dinner any day of the week. Quick and easy creamy made Style.