Cooking and Serving: Cook time: 40min – Vegetarian, Gluten free – 8 servings

Ingredients

Produce
• 1 tsp Garlic powder
• 1/2 tsp Oregano
• 3 Vidalia onions
Baking & Spices
• 1 tsp Salt
Dairy
• 4 tbsp Butter
• 1 cup Cheddar cheese
• 1 cup Italian blend cheese
• 1/2 cup Parmesan cheese

Description

Discover the taste of South with Tennessee Onions a cheesy, caramelized treat that transforms Vidalia into decadent side.