Cooking and Serving: Cook time: 25min – 3 servings

Ingredients

Meat
• 12 oz Chicken breast, skinless boneless
Produce
• 1/2 tbsp Cilantro, leaves
• 2 cloves Garlic
Refrigerated
• 1 Egg white
Condiments
• 1 tsp Lime juice
• 4 tbsp Thai sweet chili sauce, bottled
Baking & Spices
• 1/2 cup All-purpose flour
• 1/2 tsp Baking powder
• 1/4 cup Cornstarch
• 2 pinch Salt
• 1/2 tsp Sesame, white
Oils & Vinegars
• 1 tbsp Cooking oil
• 1 Oil
• 1 tbsp Oil
Liquids
• 1/2 cup Water

Description

Ready minutes, this sweet chili chicken is an easy and delicious meal for any day of the week. It’s so simple yet flavorful—crispy coated Thai sauce served over steamed rice.