Cooking and Serving: Cook time: 1hr 0min – 4 servings

Ingredients

• For the Honey Pepper Chicken:
• Chicken breasts, boneless and skinless: 2
• Salt and pepper: to taste
• Olive oil: 1 tablespoon
• Honey: 1/2 cup
• Soy sauce: 1/4 cup
• Apple cider vinegar: 1 tablespoon
• Ground black pepper: 1 teaspoon
• Garlic powder: 1/2 teaspoon
• Onion powder: 1/2 teaspoon
• Ground cayenne pepper: 1/4 teaspoon
• For the Creamy Macaroni Cheese:
• Macaroni pasta: 8 ounces
• Butter: 2 tablespoons
• All-purpose flour: 2 tablespoons
• Milk: 2 cups
• Sharp cheddar cheese, shredded: 2 cups
• Mozzarella cheese, shredded: 1 cup
• Salt and pepper: to taste
• Parsley, chopped: for garnish

Description

This for Sweet and Spicy Honey Pepper Chicken with Creamy Macaroni Cheese is the perfect blend of bold flavors comforting textures. It combines heat sweetness rich, gooey goodness homemade cheese.