Cooking and Serving: Cook time: 15min – Vegan – 4 servings

Ingredients

Produce
• 2 handfuls Flat-leaf parsley
• 3 cloves Garlic
Pasta & Grains
• 12 oz Spaghetti
Baking & Spices
• 1 pinch Salt
• 1 1/2 tbsp Salt
Oils & Vinegars
• 1/3 cup Olive oil, extra virgin
Liquids
• 3/4 gal Water

Description

Spaghetti aglio e olio is a classic Italian dish where the tossed simple and garlic, parsley, olive oil sauce.