Cooking and Serving: Cook time: 10min – Vegetarian, Gluten free – 4 servings

Ingredients

Produce
• 2 cloves Garlic
• 1 8 ounce package Mushrooms, whole
Condiments
• 2 tsp Soy sauce
Baking & Spices
• 1 pinch Black pepper
Dairy
• 2 tbsp Butter

Description

My favorite juicy mushrooms to serve over mashed potatoes and steak! All you need is mushrooms, soy sauce, butter minced garlic!