Cooking and Serving: Cook time: 15min – Vegetarian – 6 servings

Ingredients

Produce
• 1 7.5 ounce package Okra pods, fresh
Refrigerated
• 1 Egg
Baking & Spices
• 1/2 cup All purpose flour
• 1/4 tsp Black pepper
• 1/2 cup Cornmeal, yellow
• 1/2 tsp Salt
Oils & Vinegars
• 1 cup Refined coconut oil
Dairy
• 1/2 cup Buttermilk

Description

Southern fried okra is lightly coated a blend of cornmeal and flour then seasoned up to golden perfection. You’ll say I declare!