Cooking and Serving: Cook time: 6hr 20min – Gluten free – 10 servings

Ingredients

Meat
• 4 lbs Chuck, roast
Produce
• 2 Bay leaves
• 1 Cilantro, Fresh
• 5 Garlic cloves
• 1 Radishes
• 1 White onion, large
• 1 White onion, Small
Canned Goods
• 1 cup Beef stock
• 2 Chipotle peppers in adobo
Condiments
• 1/4 cup Lime juice, fresh
Baking & Spices
• 1/2 tsp Black pepper, freshly cracked
• 2 tbsp Chili powder
• 2 tsp Paprika, smoked
• 2 tsp Sea salt
Oils & Vinegars
• 3 tbsp Apple cider vinegar
Nuts & Seeds
• 1 tbsp Cumin
Bread & Baked Goods
• 1 Corn tortillas

Description

Savory, juicy barbacoa beef tacos—just like the ones at Chipotle!—topped simply with crunchy radishes and diced onion, are a cinch to make thanks our…