Cooking and Serving: Cook time: 30min – Vegetarian – 4 servings

Ingredients

Produce
• 1/4 cup Basil, loosely packed fresh leaves
• 3 medium cloves Garlic
• 1 lb Plum tomatoes
Pasta & Grains
• 1 lb Spaghetti, dried
Baking & Spices
• 1 Kosher salt
• 1 large pinch Red pepper flakes
Oils & Vinegars
• 1/4 cup Olive oil, extra-virgin
Bread & Baked Goods
• 1/2 cup Panko breadcrumbs, lightly toasted
Dairy
• 1 Sicilian pecorino or ricotta salata

Description

Fresh tomato, basil, olive oil, garlic, red pepper flakes, and breadcrumbs are all you need to whip up this rapid, wonderfully Sicilian pasta sauce.