Cooking and Serving: Cook time: 35min – 2 servings

Ingredients

Seafood
• 6 Shrimps
Produce
• 1 tsp Chili flakes
• 1 tsp Garlic
• 1/2 Onion
• 1 handful Parsley
• 1 tsp Rosemary, dried
• 400 g Tomatoes or tomato passata
Pasta & Grains
• 200 g Pasta
Baking & Spices
• 1/2 tsp Pepper
• 1/2 tsp Salt
• 1 Salt and pepper
Oils & Vinegars
• 1 tbsp Oil
Dairy
• 1 tbsp Butter
• 100 ml Heavy cream
• 2 tbsp Parmesan cheese
Liquids
• 3 tbsp Pasta water
• 1 cup Water

Description

Creamy rose sauce meets succulent spicy shrimps this Shrimp Pasta!