Cooking and Serving: Cook time: 35min – 6 servings

Ingredients

Seafood
• 2 Lobster tails
Produce
• 1/2 tsp Garlic powder
Condiments
• 1/2 tsp Mustard powder
Pasta & Grains
• 1/2 lb Elbow macaroni
Baking & Spices
• 3 tbsp All-purpose flour
• 1/2 tsp Nutmeg
• 1 Pepper
• 1 tsp Salt
Dairy
• 1/2 stick Butter, plain
• 2 1/2 cups Cheddar cheese
• 1/2 cup Gruyere cheese
• 1/2 cup Parmesan cheese, grated
• 2 cups Whole milk

Description

Tonight, cook up Ruth’s Chris Lobster Mac & Cheese for a fullon cheesy party. This dish combines creamy heaven with succulent great dinner.