Cooking and Serving: Cook time: 1hr 0min – Vegan – 3 servings

Ingredients

Produce
• 4 cloves Garlic
• 2 tsp Italian herbs, Dried
• 4 Portobello mushrooms
• 1 Red onion, large
• 2 Small or 1 large carrot
• 400 g Tinned tomatoes
Canned Goods
• 2 tbsp Tomato puree
Condiments
• 1 tbsp Balsamic vinegar
Pasta & Grains
• 300 g Spaghetti, dried
Baking & Spices
• 1 Red pepper
Oils & Vinegars
• 3 tbsp Olive oil

Description

A luxurious meatless bolognese that uses nothing more than minced roasted vegetables as it’s base! Easy, vegan and economical.