Cooking and Serving: Cook time: 1hr 30min – Vegetarian, Gluten free – 6 servings

Ingredients

Produce
• 1/4 2 pounds red potatoes
• 1 head Garlic
Baking & Spices
• 1 Kosher salt
• 1 Pepper, fresh ground
Oils & Vinegars
• 1 tsp Olive oil
Dairy
• 6 tbsp Butter
• 3/4 cup Half and half

Description

These Roasted Garlic Mashed Potatoes are creamy, buttery and made special with a mellow flavor. Make easy for Thanksgiving!