Cooking and Serving: Cook time: 1hr 5min – Vegetarian, Gluten free – 5 servings

Ingredients

Pasta & Grains
• 1/3 cup Basmati rice, white
Baking & Spices
• 1/3 tsp Cardamom, powder
• 4 tbsp Sugar
Nuts & Seeds
• 2 tbsp Almonds
• 2 tbsp Cashews
Dairy
• 4 cups Whole milk, reduced-fat

Description

Rice Kheer is an Indian Pudding that slowly cooked with rice, milk, sugar, nuts, and aromatic spices. It’s perfect for Diwali.