Description

Potato Cheese Sticks

Get ready to indulge in a snack that’s crispy on the outside, gooey on the inside, and absolutely irresistible! Potato cheese sticks are the ultimate comfort food, combining soft potato dough with a melty cheddar cheese center, all coated in crunchy panko breadcrumbs. Whether you’re hosting a game day party or just craving something delicious, these cheesy bites are perfect for any occasion.

3 russet potatoes, cooked & cubed
¼ cup bacon, diced
¼ cup green onion, diced
½ cup sour cream
1 tsp salt
½ tsp pepper
1 block cheddar cheese, cut into strips
Flour, egg, ⅔ cup cornstarch, 100 g panko breadcrumbs
1L vegetable oil

Directions:
1. Mash potatoes with bacon, onion, sour cream, salt, and pepper.
2. Wrap cheese in potato mixture.
3. Coat with flour, egg, and panko.
4. Fry at 350°F for 3 mins or bake at 400°F for 15 mins.

Prep Time: 15 mins
Kcal: 65