Cooking and Serving: Cook time: 55min – Vegan, Gluten free – 4 servings

Ingredients

Produce
• 1 1/4 tsp Garlic powder
• 1 tsp Onion powder
• 6 Yukon gold potatoes, large
Baking & Spices
• 1/2 tsp Chili powder
• 1 1/2 tsp Paprika
• 1/4 tsp Pepper
• 1 tsp Salt
Oils & Vinegars
• 1/4 cup Olive oil
Nuts & Seeds
• 1 tsp Cumin

Description

These perfectly seasoned roasted potatoes are the perfect side dish! Everyone loves this delicious it’s gluten free and vegan, too.