Cooking and Serving: Cook time: 20min – Gluten free, Paleo – 4 servings

Ingredients

Seafood
• 4 Cod
Produce
• 2 cloves Garlic
• 1 Lemon, Juice and zest of
• 1 Lemon, slices
• 2 tbsp Parsley, fresh
Baking & Spices
• 1 Salt and freshly ground black pepper
Oils & Vinegars
• 2 tbsp Olive oil
Dairy
• 4 tbsp Butter, unsalted

Description

Discover how to make Lemon Butter Sautéed Cod, a simple yet elegant dish perfect for any occasion, with tips on cooking techniques.