Cooking and Serving: Cook time: 15min – Vegan, Gluten free, Paleo – 8 servings

Ingredients

Baking & Spices
• 1/3 cup Caster sugar
• 1/2 cup Granulated sugar, white
• 1 tsp Vanilla extract
Dairy
• 1 3/4 cups Cream
• 1 1/4 cups Whole milk
Liquids
• 1/2 cup Water
Other
• ½ cup 100% passionfruit pulp / juice (including seeds) ((125ml) (notes 5))
• 3 teaspoons powdered gelatine
• ¼ cup strained 100% passionfruit pulp / juice ((60ml) (notes 5))

Description

Tangy and sweet, this passionfruit panna cotta starts with my easy for cotta, then juice a syrup.