Pain au Chocolat (Chocolate Croissants) Traditional french recipes pastries

Cooking and Serving: Cook time: 30min – 16 servings

Ingredients

Baking & Spices
• 1 cup Chocolate chips
• 1 Sugar
Liquids
• 2 tbsp Water
Other
• 2 sheets Frozen puff pastry (thawed and cut into shapes)

Description

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