Recipes Every Day

Description Crispy Chickpeas and Halloumi with Greens and Garlicky Yogurt This delightful dish combines the Mediterranean flavors of crispy chickpeas, golden fried halloumi, and a creamy garlicky yogurt sauce. Inspired by Alison Roman’s Dining In Cookbook, it swaps ground lamb for halloumi, creating a vegetarian twist that’s rich in texture and flavor. Perfect for a…

Description 20-Minute Chorizo Tacos Transform your taco night with these easy and flavorful Chorizo Tacos! Originating from Spanish and Mexican culinary traditions, chorizo is a rich, savory sausage seasoned with paprika, garlic, and chili peppers. In this recipe, chorizo is cooked with onion, served in warm corn tortillas, and topped simply with raw onion, cilantro,…

Description Braised Cabbage & Lentils A cozy, vegan comfort dish that feels gourmet! This recipe originated from an inspiration to make use of a large head of napa cabbage and has turned into a must-try masterpiece. The combination of tender cabbage, protein-rich lentils, and a flavorful coconut curry sauce creates a dish that’s perfect for…

Description Vegan Serbian White Bean Soup This hearty and comforting Vegan Serbian White Bean Soup, also known as Pasulj, is a classic Balkan dish perfect for chilly days. Made with white beans, freekeh, and plenty of nourishing vegetables, this oil-free recipe is a wonderful one-pot meal. The smoky flavors from paprika and smoked salt make…

Description Chicken Parmesan Pasta This Chicken Parmesan Pasta is a perfect blend of comfort and lightness, making it an ideal weeknight dinner. With golden bits of chicken, a hint of Italian seasoning, and a splash of half and half, this creamy yet light dish is sure to become a family favorite. It’s quick to prepare…

Description Chickpea “Chicken” Salad This chickpea “chicken” salad is a delightful twist on the classic chicken salad, offering a vegetarian-friendly option that’s just as satisfying! Packed with protein-rich chickpeas, crunchy veggies, and a creamy homemade dressing, this quick and fresh recipe is perfect for meal prep or a hearty lunch. Whether you’re a long-time vegetarian…

Description Green Beans with Mushrooms This recipe brings together all the comforting elements of a classic green bean casserole without taking up oven space. Green beans are simmered with mushrooms and onions, creating a delicious sauce that’s rich yet light. This one-pan dish is not only easy to make but also healthy—green beans provide folate…

Description Cinnamon Roasted Sweet Potatoes and Apples This delightful side dish blends the sweet, caramelized flavors of roasted apples and sweet potatoes with a warm touch of cinnamon and maple syrup. Perfect for cozy fall evenings or as a standout Thanksgiving side, this recipe is simple yet rich in flavor. Experience how these classic ingredients…

Description Cheesecake and Raspberry Meringue Roulade Indulge in this light, marshmallowy meringue roulade, filled with luscious cheesecake cream, raspberry sauce, and roasted pecans. The perfect mix of crunchy, creamy, sweet, and tangy flavors, this roulade is sure to impress! Originally inspired by classic French desserts, this roulade stands out for its elegant presentation and versatility—swap…

Description Chickpea Pasta with Spinach Chickpea Pasta with Spinach is a delicious, quick-to-make dish that brings together the nutty flavors of Pecorino cheese, fresh spinach, and zesty lemon. Chickpeas have been a staple for centuries, used in a wide variety of cuisines for their nutritional benefits. In this recipe, they add a delightful crispy texture…