Cooking and Serving: Cook time: 6hr 10min – Vegetarian, Gluten free – 8 servings
Ingredients
Condiments
• 1/2 cup Maple syrup or honey
• 1 cup Peanut butter, refrigerated creamy
Baking & Spices
• 3/4 cup Cocoa powder, unsweetened
• 1 tsp Salt, flaky
• 1 tbsp Vanilla extract or 1 teaspoon vanilla bean, powder
Drinks
• 2 tsp Espresso, instant
Dairy
• 2 1/2 cups Heavy cream
Description
No Churn Chocolate Peanut Butter Ice Cream Made real ingredients, added sugar, eggs, and uses a super simple method…delicious!