Cooking and Serving: Cook time: 1hr 0min – Vegan, Gluten free, Paleo – 4-6 servings

Ingredients

Produce
• 4 cloves Garlic
• 1 lb Green beans
• 1 Onion, large
• 1 lb Tomatoes
Canned Goods
• 2 tbsp Tomato paste
Baking & Spices
• 1/8 tsp Black pepper, freshly ground
• 1/4 tsp Cinnamon and allspice
• 1 pinch Nutmeg
Oils & Vinegars
• 4 tbsp Olive oil
Liquids
• 1/2 cup Water

Description

Middle Eastern Spiced Green Beans with Olive Oil and Tomato (Loubieh bil Zayt) is a dish that’s simple to make, but complex flavor. This heady aromatic spices, onion, garlic,