Cooking and Serving: Cook time: Vegan, Gluten free – servings

Ingredients

Canned Goods
• 3 cups Coconut milk, unsweetened full fat
Baking & Spices
• 1 Pinch Cayenne pepper
• 2 tsp Cinnamon
• 12 oz Semi-sweet or bittersweet chocolate with at least 60% cocoa solids
• 1/4 cup Sugar
Drinks
• 1 tsp Espresso, powder

Description

A dairyfree chocolate pudding with warm, earthy spices, like cinnamon and cayenne, for an indulgent holiday dessert that everyone can enjoy! The holidays be difficult time families food allergies or dietary restrictions. Grandparents may not understand how to feed their newly vegan granddaughter. Aunts …