Cooking and Serving: Cook time: 40min – 6 servings

Ingredients

Meat
• 2 slices Bacon, cooked
• 70 g Italian sausage
• 30 g Pepperoni
Condiments
• 130 g Pizza sauce
Baking & Spices
• 250 g All-purpose flour
• 1 Cornmeal
• 7 g Fleischmann’s rapidrise instant yeast
• 6 g Granulated sugar
• 1 Italian seasoning
• 1 Red pepper flakes
• 1/2 tsp Sea salt, fine
Oils & Vinegars
• 15 g Oil
Dairy
• 198 g Mozzarella
• 1 Parmesan, grated
Liquids
• 160 g Water

Description

This Meat Lover’s Pizza is topped with tons of melty cheese, juicy sausage crumbles, crispy bacon, and spicy pepperoni! YUM!