Cooking and Serving: Cook time: 40min – 2 servings

Ingredients

Produce
• 1/4 cup Cilantro
• 1/2 lb French fries, frozen
• 2 Cloves Garlic
• 1 1- inch piece Ginger
• 1 Red onion, Medium
• 2 Roma tomatoes (cut into 1/6th)
Condiments
• 2 tbsp Oyster sauce
• 2 tbsp Soy sauce
Pasta & Grains
• 1 lb Strips against the grain, steak thin
Baking & Spices
• 1/4 tsp Black pepper
• 1/4 tsp Salt
Oils & Vinegars
• 3 tbsp Oil
• 2 tbsp White vinegar
Other
• 1 Tablespoon of Pisco (or water)

Description

Lomo saltado is a popular Peruvian stir fry that you can easily make at home. With beef, onion, tomatoes, and fried potatoes it’s so good!