Cooking and Serving: Cook time: 20min – 1 serving

Ingredients

Produce
• 1 Handful Enoki mushrooms or other mushrooms
• 1 tsp Garlic
• 1 Green onions
• 3 Shiitake mushrooms, dried
Canned Goods
• 3 1/2 cups Vegetable broth
Condiments
• 1 tbsp Miso paste
• 3 tbsp Soy sauce
Pasta & Grains
• 5 Dumplings, frozen vegan
Baking & Spices
• 1 tsp Gochujang
• 1 Salt
• 1 Sesame seeds and black sesame seeds, Toasted
Oils & Vinegars
• 1 tbsp Sesame oil
Bread & Baked Goods
• 1 Ramen noodle cake, dry instant
Prepared
• 3/4 cup Kimchi, vegan
• 1 Kimchi, Vegan
Other
• Bokchoy (or other greens)

Description

A warm and hearty bowl of Kimchi Dumpling Noodle Soup with really flavourful umami broth mushrooms.