Cooking and Serving: Cook time: 35min – Vegetarian, Gluten free – 4 servings

Ingredients

Produce
• 3 cups Broccoli florets, fresh or frozen
• 1/4 tsp Garlic powder
• 1/4 tsp Onion powder
Refrigerated
• 2 Eggs, large
Baking & Spices
• 2/3 cup Almond or oat flour
• 1 tbsp Italian seasoning
• 1/2 tsp Sea salt
Dairy
• 1/2 cup Cheddar cheese, grated

Description

These gluten free Broccoli Tots are easy, delicious, and a veggieloaded version of the classic tot so many us grew up on.