Cooking and Serving: Cook time: 1hr 20min – Vegetarian, Gluten free – 14 servings

Ingredients

Baking & Spices
• 1 Chocolate sprinkles, sugar-free
• 1 Cocoa powder
• 9 oz Lily’s chocolate chips, dark
• 1/2 cup Lily’s chocolate chips, dark
• 1 Sea salt
• 1/4 tsp Vanilla
Oils & Vinegars
• 1 tbsp Coconut oil
Dairy
• 2/3 cup Heavy whipping cream

Description

These decadent 3ingredient chocolate keto truffles, with only 2g net carbs, are an amazing dessert for holidays and special occasions.