Cooking and Serving: Cook time: 1 serving

Ingredients

Meat
• 2 lbs Oxtail
Produce
• 3 Bok choy
• 1 Eggplant
Condiments
• 1 Bagoong alamang as side condiment
• 1/2 cup Peanut butter, creamy
Baking & Spices
• 1 pack Mama sita’s kare-kare peanut sauce mix
Liquids
• 4 cups Water
Other
• 1 bundle Of sitaw (long string bean)

Description

KareKare is a very famous Filipino dish but unlike adobo and pinakbet, it not regularly served homes rather, it’s typically ordered at restaurants or serve only during parties