Cooking and Serving: Cook time: 2hr 30min – 6-8 servings

Ingredients

Produce
• 1/2 Yellow onion, raw
• 5 cups Yellow onions
Canned Goods
• 6 cups Beef stock
Baking & Spices
• 3 tbsp Flour
• 1 tsp Salt
• 1 Salt and pepper
• 1/2 tsp Sugar
Oils & Vinegars
• 1 tbsp Cooking oil
• 4 tbsp Olive oil
Bread & Baked Goods
• 8 slices French bread
Dairy
• 2 tbsp Butter
• 4 oz Parmesan cheese, grated
• 12 oz Swiss cheese, grated
Beer, Wine & Liquor
• 2 tbsp Cognac
• 1/2 cup Wine

Description

This for Julia Child’s French onion soup is comfort food at its finest. Learn how to make it, plus get tips the most flavorful soup!