Cooking and Serving: Cook time: 3hr 45min – Gluten free, Paleo – 6 servings

Ingredients

Meat
• 4 oz Bacon
• 3 lbs Beef
Produce
• 2 Bay leaves
• 1 cup Carrot
• 1 cup Celery
• 1 tbsp Garlic
• 1 cup Onion
• 1 sprig Rosemary
• 1 sprig Thyme
• 1 (14.5 ounce) can Tomatoes
Canned Goods
• 2 cups Beef broth
Baking & Spices
• 1 tsp Italian seasoning
• 1/2 tsp Red pepper flakes
• 2 Salt and pepper

Description

A slow braised Italian style pot roast tomato sauce.