Cooking and Serving: Cook time: 1hr 10min – Vegetarian, Gluten free – 8 servings

Ingredients

Baking & Spices
• 2 tbsp Powdered sugar
Drinks
• 80 ml Coffee
Dairy
• 200 ml Heavy cream

Description

Italian Coffee Cream is an easy, cold, frothy, eggless dessert you can enjoy at the end of a meal or as afternoon treat.