Cooking and Serving: Cook time: 34min – 6 servings

Ingredients

Meat
• 1 lb Ground beef or ground italian sausage, lean
Produce
• 1 tsp Basil, dried
• 5 cloves Garlic
• 1/2 tsp Onion powder
• 1/2 tsp Oregano
• 1 tsp Parsley, dried
• 1 15oz can Tomatoes
• 1 Yellow onion
Canned Goods
• 3 cups Chicken broth
Condiments
• 1 22 oz jar Marinara sauce
Pasta & Grains
• 10 oz Short mafalda pasta
Baking & Spices
• 3 turns Black pepper, freshly ground
• 1/4 tsp Red pepper flakes
• 1/4 tsp Salt
Oils & Vinegars
• 1 Olive oil
Dairy
• 1 Garnish with fresh parsley and parmesan cheese
• 1 cup Mozzarella cheese
• 1 cup Ricotta cheese

Description

The easiest lasagna ever! Made with layers of meat, noodles, sauce, and two types cheese, it’s a quick easy onepot meal.