Cooking and Serving: Cook time: 6min – Vegan, Gluten free – 32 servings

Ingredients

Baking & Spices
• 2 cups Chocolate chips, semisweet
Oils & Vinegars
• 2/3 cup Coconut oil

Description

Instant chocolate hard shell for topping ice cream is deliciously crunchy and easy to make simple ingredients coconut oil.