Cooking and Serving: Cook time: 4hr 25min – Vegetarian, Gluten free – 4 servings

Ingredients

Refrigerated
• 4 Egg yolks, large
Baking & Spices
• 11/16 cup Granulated sugar
• 1 Vanilla bean, whole
Dairy
• 2 cups Heavy cream

Description

Learn to make the French classic, a super creamy creme brulee. Our simple offers plenty of options mix up flavors. Read more on Foodal.