How to Make a Gluten-Free Classic Cheesecake - and

Cooking and Serving: Cook time: 8hr 38min – Vegetarian – 10 servings

Ingredients

Refrigerated
• 4 Eggs, large
Baking & Spices
• 2 tbsp Brown sugar, Light
• 22 tbsp Granulated sugar
• 2 tsp Vanilla extract
Snacks
• 11 1/4 oz Graham style crackers, Gluten-free
Dairy
• 1/2 cup Butter, unsalted
• 4 pkgs Cream cheese
• 1/2 cup Sour cream

Description

Everyone seems to have a sweet tooth after eating dinner and this homemade glutenfree classic cheesecake was big hit for all!