Cooking and Serving: Cook time: 20min – Vegan, Gluten free – 1 serving

Ingredients

Produce
• 1 qt Strawberries, ripe
Condiments
• 1 tbsp Lemon juice
Baking & Spices
• 1 Pinch Salt
• 1/3 cup Sugar
• 1 tbsp Tapioca or 1 tablespoon cornstarch, quick-cooking

Description

Ditch the can and make Strawberry Pie Filling from scratch. It’s vibrant bright perfect for pies, desserts, or any other sweet treat that calls topping.