Cooking and Serving: Cook time: 1hr 20min – Vegan, Gluten free – 6 servings

Ingredients

Baking & Spices
• 1 1/4 cups Rice flour
• 1/2 tsp Salt
• 2 tbsp Tapioca starch
Oils & Vinegars
• 1 tsp Vegetable oil
Liquids
• 1 1/4 cups Water

Description

Believe it or not, rice noodles aren’t all that hard to make from scratch! Find out how fresh with just a few basic ingredients!