Cooking and Serving: Cook time: Vegan, Gluten free – 12 servings

Ingredients

Produce
• 4 Medjool dates, pitted
Condiments
• 5/8 cup Peanut butter, natural
Baking & Spices
• 1/2 cup Almond flour
• 1 1/2 cups Chocolate chips, dark or semisweet vegan
• 1 Sea salt, Flaky
Oils & Vinegars
• 2 tsp Coconut oil

Description

These homemade peanut butter cups taste JUST like a Reese’s minus the processed ingredients. They’re gluten free, vegan, and healthy!