Cooking and Serving: Cook time: 35min – Vegetarian, Gluten free – 6 servings

Ingredients

Dairy
• 1 1 gallon or 4 liters milk
• 2 cups Buttermilk

Description

Homemade Cottage Cheese is so easy to make using only two natural ingredients! This takes a few days coagulate milk for processing the into cheese, but result fantastic! You’ll get good amount of that fresh, delicious, healthy, and flavorful!