Cooking and Serving: Cook time: 10min – Vegan, Gluten free – 24 servings

Ingredients

Baking & Spices
• 1/2 cup Hershey’s cocoa
• 1/8 tsp Salt
• 1 cup Sugar
• 1 tsp Vanilla
Liquids
• 1 cup Water

Description

Find out how to make Hershey’s Chocolate Syrup from scratch with this easy copycat . Only minutes simple.