Hawaiian Banana Bread with Pineapple Coconut Macadamia Nuts recipes

Cooking and Serving: Cook time: 1hr 27min – Vegetarian – 10 servings

Ingredients

Produce
• 1 1/4 cups Bananas, ripe
• 1 (8-ounce) can Pineapple, with juice
Refrigerated
• 2 Eggs
Baking & Spices
• 1 1/2 cups All-purpose white flour
• 1 tsp Baking powder
• 1/2 tsp Baking soda
• 1/2 tsp Salt
• 1/2 cup Sugar
• 1 tsp Vanilla extract
Oils & Vinegars
• 9/16 cup Sunflower oil, organic
Nuts & Seeds
• 1/2 cup Coconut flakes, unsweetened
• 1/2 cup Macadamia nuts, roasted & chopped dry

Description

Ambrosial & Heavenly Hawaiian Banana Bread with Pineapple, Coconut Macadamia Nuts is one of the BEST Recipes you’ll ever make.