Cooking and Serving: Cook time: 1hr 18min – Vegetarian – 8 servings

Ingredients

Baking & Spices
• 1 tbsp Active dry yeast
• 1 1/2 cups All purpose flour
• 1 tsp Kosher salt
Oils & Vinegars
• 2 tbsp Olive oil
Dairy
• 1/3 cup Milk
Liquids
• 1/3 cup Water

Description

This Greek pita is pillowy soft, fluffy, and tender! Nothing compares to handmade pitas, especially when they’re so easy make!