Cooking and Serving: Cook time: 50min – Vegetarian, Gluten free – 8 servings

Ingredients

Condiments
• 1 tsp Corn syrup
• 1/2 tsp Lemon juice
Baking & Spices
• 1 1/2 tsp Baking powder
• 1/4 tsp Baking soda
• 2/3 cup Brown sugar, packed
• 1 tbsp Cinnamon
• 2 1/2 cups Gluten free all purpose flour blend
• 1/2 cup Powdered sugar
• 1 1/2 tsp Quick-rise yeast
• 1/2 tsp Salt
• 1/2 cup Sugar
• 1/2 tsp Vanilla
Dairy
• 5/8 cup Butter
• 1 oz Cream cheese
• 1 cup Milk

Description

These fast and easy Gluten Free Cinnamon Rolls are super yummy don’t taste like they AT ALL! GF eaters rejoice!