Cooking and Serving: Cook time: 2hr 40min – Vegetarian, Gluten free – 12 servings

Ingredients

Refrigerated
• 1 Egg, large
Baking & Spices
• 1/4 tsp Baking powder
• 1/2 tsp Baking soda
• 1/3 cup Brown sugar, light
• 1/3 cup Brown sugar, dark
• 1 cup Chocolate chips
• 1/3 cup Granulated sugar
• 1/4 tsp Salt
• 2 tsp Vanilla extract
Dairy
• 1/2 cup Butter, regular or dairy free

Description

Chewy, chocolatey, sweet, easy to make, buttery but completely gluten free chocolate chip cookies! This is the perfect .